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One of my absolute favorite fish varieties to cook and eat is yellowfin tuna. Unfortunately it is one of the more expensive fish types on the market, so we only eat it when it is on super sale. This week the grocery gods were smiling and we snagged two tuna steaks for a (relatively) low …

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Grilled Citrus Tuna Steak with Avocado and Spinach - Outstanding for H-Burn and Phase 3! Swap tamari for the soy sauce, and omit the teaspoon of sugar.

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I’ve got to give a shout-out to my Dad (Hi, Daddy!) for giving me a bunch of fresh Bluefin and Yellowfin Tuna that I otherwise would never have bought. One of his customers went fishing off t…

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This tasty tuna marinade makes a good thing even better. Soy sauce, fresh ginger, rice wine, garlic, and oil are poured over fresh tuna steaks and left to marinate briefly in the fridge.

This Yellowfin Tuna Salad Sandwich made with high quality tuna, egg, dijon, a bit of spice all on top of a perfectly toasted piece of bread may be the best tuna salad sandwich ever. High protein, low calorie makes this is the perfect lunch or light dinner recipe. - A Healthy Life For Me

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