Pressure Cooker Chicken and Rice Soup Recipe by ePressureCooker.com. Make this light and tasty homemade soup from scratch in about 20 minutes using your pressure cooker, leftover chicken or turkey, and common pantry and refrigerator items. Includes alternate instructions for brown rice, non GMO or gluten free options.
The silver skin, which you'll find on the bone side of the meat, prevents the rub from soaking into the meat. Slowly peel the thin, papery membrane from the backside of each rack. If it's slippery, use a paper towel to gain a secure grip.
Chef Wolfgang Puck visited The Talk to share his Thanksgiving recipe for a Whole Roasted Turkey and talk about his pressure oven for faster cooking. http://www.recapo.com/the-talk/the-talk-recipes/talk-wolfgang-puck-whole-roasted-turkey-recipe-pressure-oven/
Wolfgang Puck's Pressure Cooker Corned Beef and Cabbage