BECHAMEL SAUCE (also known as WHITE SAUCE) - simple to make, incredibly versatile & freezes brilliantly ~ 60g butter...1/3 c. plain flour...2 c. milk...125g cheddar cheese, grated...3 T. grated Parmesan cheese...pinch nutmeg... salt & pepper
White Lasagna with Chicken and Pesto from The Food Charlatan. This EASY lasagna is filled with chicken, pesto, spinach, and a creamy (slightly lightened up) white sauce. And of course a healthy dose of ricotta!
White Sauce Recipes - How to Make White Sauce for Lasagne, Fish, Pasta
Stouffer's Vegetable Lasagna Copycat (I added red pepper and did more like 3/4 cup of each vegetable. I sautéed the vegetables then set aside. I browned some Italian sausage and set aside. I layered the noodles then sausage then vegetables then sauce then cheese. Turned out very good.)