Brunch just got more delicious! Eggs Benedict Biscuit Cups is a fun new twist on the classic. This super easy 5-ingredient recipe will have you impressing your guests and friends in no time. Buttermilk biscuits filled with eggs, Canadian bacon and topped with hollandaise sauce and chives is the perfect way to start your morning. Also perfect for Thanksgiving and Christmas morning.
NYT Cooking: Decadence is what makes eggs Benedict a star of the brunch table. To get there, order and timing are key. First, you'll want to make your hollandaise. While intimidating in theory, the process is a lot like making mayonnaise. If the emulsion is stable, it won't break, even when held at room temperature. Next, poach your eggs, and toast the English muffins while you c...
Steak and Eggs Benedict Crostini is perfect for brunch, a starter before dinner, or even for a party appetizer! This recipe is always a winner anytime of day for any occasion. #LTGrecipes #SundaySupper #FLBeefImmersion @flbeefcouncil
Sometimes I ask myself: What am I doing with my life? What would my friends think? And will I ever see my family again? Pfffff Sister Location references but seriously that game is awesome. My name is Eggs Benedict and I like Angsty teens and casual bongos