What are "short ribs" in the UK? - General Topics - Chowhound
Instant Pot Red Wine Braised Short Ribs are English style short ribs slow braised in red wine and classic aromatics, fresh herbs and chicken broth which taste as if they were cooked for hours. So quick and easy in the instant pot! | What's Cookin, Chicago?
Short Rib Chili - A chili that combines the traditional -- smoky and spicy dried chiles, boneless short ribs, roasted bell pepper -- with the innovative -- cocoa powder, stout beer, and tortilla chips.
No need for special herbs and spices to make the best of short ribs when they are of this high quality. After all, when working with renowned Wagyu beef, nature has done most of your work already. Super marbled with an incredible tenderness, each short rib reveals the miracle that is Wagyu beef. And what could be easier than an oven braise with stout or wine? Perhaps an afternoon in the slow cooker. Serve the finished ribs dripping with sauce on a mountain of mashed potatoes. Just know…
These short ribs are roasted with Hickory hardwood, then braised until tender in spices and a dry red wine. Beef ribs — it’s what’s for dinner!
These Coffee-Braised Short Ribs Are Loaded with Flavor
These Coffee-Braised Short Ribs Are Loaded with Flavor - Delish.com
These Korean Style Short Ribs are not only easy to make, but you can put everything in a storage bag in advance and throw it all into your IP later for a satisfying dinner effortlessly. | What's Cookin, Chicago?
This is what I call comfort food. These short ribs are melt-in-your mouth and coated in an incredibly red-wine based sauce. I think there are a couple secrets to making this extra delicious. First off, it’s hard to emphasize how important it is to brown your meat. Well-browned meat = flavor! Secondly, the generous portion...Read More »
How to Cook a Really Tender Beef Roast With Vegetables