Earls Warm potato salad 2 cups mayo 1 cup sour cream 3 cloves garlic crushed 1 tsp real lemon juice 1/4 cup grated parmesan cheese 1/4 cup melted butter 1/4 cup fresh dill 1 tsp salt Real bacon bits 5 lbs Small potatoes Boil potatoes until tender. In a bowl mix mayo, sour cream, garlic, lemon, cheese, butter, and fresh dill. Whisk until well mixed. In a large bowl, toss bacon, and hot potatoes. Pour the dressing mix over all and toss lightly. Serve warm.