Barefoot Contessa Ina Garten invited Today Show's Tamron Hall into her kitchen to prepare a holiday feast of Baked Virginia Ham and a Winter Slaw Recipe. http://www.recapo.com/today-show/today-show-recipes/barefoot-contessa-baked-virginia-ham-recipe-winter-slaw-recipe/
2 24-packs King's Hawaiian Rolls 1 pound shaved Virginia ham 24 slices Swiss cheese 1-1/2 sticks butter 2 teaspoons Dijon mustard 2 teaspoons Worcestershire sauce 2 teaspoons dried onions Put the ham and cheese on each roll. Mix other ingredients and pour over rolls. Let rest for at least 3 hours in the fridge. Bake at 375 for 25 minutes. YUM!