Vineet Bhatia London | The Luxury Restaurant Guide

Vineet Bhatia London | The Luxury Restaurant Guide

This lamb rack recipe from Vineet Bhatia adds an Indian style to a rack of lamb by giving it a spiced crust and pairing it with stir-fried spinach and potatoes.

This lamb rack recipe from Vineet Bhatia adds an Indian style to a rack of lamb by giving it a spiced crust and pairing it with stir-fried spinach and potatoes.

In this Vineet Bhatia chilli prawns recipe the prawns are battered and then fried. The fried prawns are served with a red onion and turmeric khichdi.

In this Vineet Bhatia chilli prawns recipe the prawns are battered and then fried. The fried prawns are served with a red onion and turmeric khichdi.

Mushrooms present a great vegetraian option, gloriously autumnal and packed with that statisfying umami punch that Thanksgiving demands. stuff your mushrooms in a pastry as in Vineet Bhatia’s recipe for Lafifa Mushrooms, Braised Spinach and Roasted Tomato Chutney.

Mushrooms present a great vegetraian option, gloriously autumnal and packed with that statisfying umami punch that Thanksgiving demands. stuff your mushrooms in a pastry as in Vineet Bhatia’s recipe for Lafifa Mushrooms, Braised Spinach and Roasted Tomato Chutney.

This cod fillet recipe is a fun alternative to battered cod and mushy peas and comes from famed Indian chef, Vineet Bhatia

This cod fillet recipe is a fun alternative to battered cod and mushy peas and comes from famed Indian chef, Vineet Bhatia

This is a complicated, many-faceted dish - but is well worth the time and patience it takes to make it. The rich, meaty lamb is complemented perfectly by the sweet apricots and sour blue cheese. - Vineet Bhatia

This is a complicated, many-faceted dish - but is well worth the time and patience it takes to make it. The rich, meaty lamb is complemented perfectly by the sweet apricots and sour blue cheese. - Vineet Bhatia

Vineet Bhatia's lamb rack recipe adds Indian flavours to lamb rack in a deliciously spiced crust. Served with spinach and potatoes, this lamb rack is superb

Vineet Bhatia's lamb rack recipe adds Indian flavours to lamb rack in a deliciously spiced crust. Served with spinach and potatoes, this lamb rack is superb

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