Easy Vietnamese Fried Spring Rolls - Filled with pork and prawn (shrimp) goodness, these spring rolls are lightly fried for a crispy, crunchy and flavour packed appetiser. Gluten Free. | wandercooks.com
This fried spring roll recipe has some ground chicken along with veggies and rice vermicelli. There is also a great dipping sauce recipe that you and make to go along with these crispy spring rolls.. Fried Spring Rolls Recipe from Grandmothers Kitchen.
Vietnamese Spring Rolls from Food.com: These spring rolls, served with dipping sauce are a favorite at our house. While they are a little tedious to make, the recipe makes about 20, so they can be frozen and then just thawed the next time. Cook time is approximate, it will depend on how many you make, and whether you need to do them in batches.
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