This week we're sharing a menu from Ina Garten's new book, Make It Ahead. We pulled a few of our favorite recipes and chatted with Ina herself about ways to put them together into a delicious and satisfying vegetarian dinner party — one that, yes, you can make ahead. The star of the show is this roasted vegetable lasagna — always a hit! Here's what Ina says about this dish, with a few smart tips for making it great.
Vegetarian Seven-Layer Tostadas are delicious for a Meatless Monday lunch of game-day food. I use low-carb tortillas for a tostada that's low-glycemic, vegetarian, and South Beach Diet Phase Two; if you want a lower-carb version skip the beans and use low-carb tortillas. [found on KalynsKitchen]