OSSO BUCO MILANESE RECIPE traditional Italian dish - Osso buco Milanese recipe (named in Italy”Ossobuco alla milanese”) is a traditional entree, very popular in Milan. Today I propose you the authentic eighteen-century version. The floury veal shanks are slow-cooked with onions, and white wine. A mixture of fresh Italian parsley, lemon zest and fresh garlic called Gremolata complete this tasty Italian recipe! - sauce dinner recipes risotto authentic stew braised christmas feast
Slow Braised Osso Buco Milanese - step-by-step photo directions to making this classic Italian dish of super tender veal shanks braised with vegetables, herbs, wine and broth. You'll be collecting your applause afterwards!!!
Osso buco is a classic Milanese dish of braised veal shanks in a hearty wine- and vegetable-based sauce. The marrow in the shank bones bathes everything in its rich flavor as it renders during the braise, while a bright mixture of parsley, lemon zest, and garlic (known as gremolada in Italian) finishes the dish off.