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from Adorno

Simple Vanilla Soufflé

Fundamentally easy: rise to the occasion with this brilliantly simple soufflé. Photography by Lars Autzen & Jonathan Gregson

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from Eugenie Kitchen

Perfect Vanilla Soufflé

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from Eugenie Kitchen

Perfect Vanilla Soufflé

My granddaughter Brooke and I just made this recipe! Delicious and easy ( we used electric beaters re egg white instead of 20 minutes beating with a whisk!!We made ours in small ramekins , not quite as beautiful looking as Eugenie's Kitchen one..but still delicious .

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