A lovely crust is topped with a layer of your favorite jam, then covered with a frangipane layer, topped with almonds and baked. Finally drizzled with a sugar icing, and devoured by anyone who sees it!
Lemon Frangipane. This is a really nice coffee time cake to make. Goes great with a nice cuppa! Or you can have as a dessert, warm or cold with a squirt of whipped cream or like me, a blob of vanilla ice cream! It's really yummy! Delicious!
Flourless Coconut & Vanilla cake (Belinda Jeffery) What’s appealing is that it only takes about 15 minutes to make and is wonderfully versatile – perfect for afternoon tea, but serve it with poached plums, quince or tamarillos and a dollop of rich cream and it’s like waving a magic wand that transforms it into a very elegant dessert.
Congratulations to Kylie & Steve! They chose a semi naked cake, waiting to be decorated with fresh flowers! I love how you can see the different flavours- praline, bakewell tart, chocolate orange & vanilla at the top! #wedding #weddingcakes #nakedweddingcakes #seminakedweddingcakes #seminakedcake #buttercream #buttercreamcake #flavours #4tiers #4tierweddingcake #vanilla #chocolateorange #bakewelltart #praline #ganache #whitechocolate #cakedesign #harrogatecakes #knaresboroughcakes…
Bakewell tarts... flavours Strawberry Cointreau jam and pistachio frangipane Carrot citrus jam (it really tastes more like a marmalade) with almond frangipane Pear vanilla bean jam with hazelnut frangipane; to some of them I added a bit of finely chopped fresh thyme Salted banana-caramel and almond (some were hazelnut) frangipane