We use valrhona chocolate in our cupcakes, it's the BEST chocolate we have found to work with. Check out why!

We use valrhona chocolate in our cupcakes, it's the BEST chocolate we have found to work with. Check out why!

Valrhona Chocolate Caramel Gateau, Guanaja Chocolate Cremeux, Flourless Chocolate Cake, Salted Caramel Mousse, and Double Chunk Brownie

Valrhona Chocolate Caramel Gateau, Guanaja Chocolate Cremeux, Flourless Chocolate Cake, Salted Caramel Mousse, and Double Chunk Brownie

A fabulous recipe for Salted Caramel Praline Macarons. Macarons half dipped in Valrhona Chocolate and coated with praline dust.

A fabulous recipe for Salted Caramel Praline Macarons. Macarons half dipped in Valrhona Chocolate and coated with praline dust.

Valrhona chocolate tart for my class @sweetobsessionbkk Bangkok #bachour #valrhona Credit: Photo taken by @popfolio91 @anotherpopfolio | by Pastry Chef Antonio Bachour

Valrhona chocolate tart for my class @sweetobsessionbkk Bangkok #bachour #valrhona Credit: Photo taken by @popfolio91 @anotherpopfolio | by Pastry Chef Antonio Bachour

Inside Out! Too pretty to eat or too delicious to be this pretty?! We are proud to count @swmsweets among our Cercle V members (Valrhona Loyalty Program)!

Inside Out! Too pretty to eat or too delicious to be this pretty?! We are proud to count @swmsweets among our Cercle V members (Valrhona Loyalty Program)!

Caramelized apple, burnt butter panna cotta, vanilla shortcrust with Valrhona Dulce chocolate.

Caramelized apple, burnt butter panna cotta, vanilla shortcrust with Valrhona Dulce chocolate.

Chocolate chiffon cake (Best Chocolate Cake Recipe Ive Ever Tried): 1/2 cup cocoa powder (I used Valrhona)  2 tablespoons instant coffee  3/4 cup boiling water  1 3/4 cups cake flour  1 3/4 cups sugar  1 1/2 teaspoons baking soda  1 teaspoon salt  1/2 cup vegetable oil  7 eggs, separated  2 teaspoons vanilla extract  1/4 teaspoon cream of tartar

Chocolate chiffon cake (Best Chocolate Cake Recipe Ive Ever Tried): 1/2 cup cocoa powder (I used Valrhona) 2 tablespoons instant coffee 3/4 cup boiling water 1 3/4 cups cake flour 1 3/4 cups sugar 1 1/2 teaspoons baking soda 1 teaspoon salt 1/2 cup vegetable oil 7 eggs, separated 2 teaspoons vanilla extract 1/4 teaspoon cream of tartar

Valrhona dark chocolate

Valrhona dark chocolate

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