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Uses of tin

Foolproof Popovers

Recipe of the Day: Melissa's Foolproof Perfect Popovers The key to making perfect popovers at home is using a hot muffin pan. That way, the simple five-ingredient batter becomes light, puffy and golden after it bakes. Eat them straightaway, hot out of the oven.

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Several times a year, I am fortunate to share SU! with a great group of people at the Crop for a Cure. This is one of the cards that people made at the event. I used the new limited stitched shapes framelits (#145372) and the tin of tags stamp set (#142180 on sale!) to complete the holiday card! www.bonniestamp.stampinup.net

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Personal-size apple pies. Eat one today. Freeze the rest for tomorrow ... and the next day ... and the day after that ... Mmmmmmm

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Tortoiseshell Cat Ornament, Tortie Cat, Felt Tortoiseshell Cat, Cat Christmas Ornament, Valentine Gift

This charming kitty cat measures approx. 4 high x 3 1/2 wide. It is hand cut and sewn and lightly padded with fiberfill. The cats listed are my own design and cannot be an exact replica of every kind and color of cat. I have therefore taken an artistic abstract interpretation of some of the more well known type of cats. The heart button represents the kitty cats love for its guardian. For the torti cat whose main colors are black and red, I have used circles (for a touch of whimsy) to i...

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Deep Dish Pizza Cupcakes

Deep Dish Pizza Cupcakes These would be perfect in our mini muffin or straight muffin tray. When using them in our flexipans you would skip the step that says grease the muffin tin.

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Student Spotlight: Bigelow Tea

Elegant tea packaging concept by Kristen Haff | http://www.thedieline.com/blog/2010/8/5/student-spotlight-bigelow-tea.html

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Details about ANTIQUE VICTORIAN COPPER TWO PIECE ENTREE' / GARNISHING MOULD - EGG

AN ANTIQUE VICTORIAN COPPER TWO PIECE ENTREE' / GARNISHING MOULD OF AN EGG SHAPE. IN GOOD ANTIQUE CONDITION WITH TINNED INTERIOR READY FOR USE, SIZE = 2 3/4" x 1 3/4". | eBay!

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How to Make Popovers (in a muffin tin

Popovers 2 beaten eggs 1 cup milk 1 tablespoon melted butter 1 cup flour 1/4 teaspoon salt Direction changes: Use butter in place of veg. oil in the tins. Preheat the tin while making the batter and then add the butter after it has heated. Pop it back in the oven til bubbly then add the batter. Using a toaster oven, cook time was 20-25 minutes. Also note, batter can be refrigerated for use the next day, and is supposed to make tastier popovers.

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Hershey's Chocolate Syrup, in a tin can. Reminds so much of my dad. We always had a can in our fridge. Dad had a bowl of ice cream nearly every night of his adult life...always with a little Hershey's syrup on top. Later in life, he added crushed walnuts. I miss him.

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