Pumpkin-Cheesecake Pie With Gingersnap Crust: You simply have to have a pumpkin pie at the Thanksgiving table, so try this one with a twist. It’s got a cheesecake filling texture, a gingersnap-based crust, and a beautiful piped meringue topping.
Pumpkin Pie Dump Cake dessert recipe from The Country Cook. Not a pretty name but it's one of the best desserts ever! I like to make this all the time in the fall. I also switch out the different types of cake mixes and flavors to make new and different dump cakes. Amazing!!