Swap all but the cake mix for a bottle of soda. Stir 12 ounces of a carbonated beverage into your prepackaged cake flour, plop the mixture into a pan and bake it in the oven as directed on the box. There you have it: Cake.
For a lower fat, lower calorie cake: Blend a box of cake mix with 12 oz of diet soda. Really cool pairings: white+ Canada Dry peach-mango seltzer, french vanilla+orange or grape soda, strawberry+ cream soda, spice+ginger ale, dark chocolate+ root beer, cherry chip+ Dr Pepper cherry, devil's food+ Coke, or lemon + Sprite. Happy experimenting!
Two-Ingredient Pumpkin Cake with Apple Cider Glaze