Cheat sheet on meat smoking times and temperatures from Bradley Smoker! by lilian22
This Roasted Split Chicken Breast recipe is simple and fool proof, answering all of your questions from how long to roast it to how to know when it is done.
Here's the a list of the proper temperatures for making sure your meats are cooked properly: Beef, veal, lamb, duck, burgers, dausage, chicken, turkey, fish, pork, ham, and eggs.
This decadent Mississippi Sin dip is an easy appetizer made with cheese and ham mixed together and baked inside a loaf of French bread until it is ooey gooey. The perfect game day appetizer or holiday party appetizer!
Juicy Slow Cooker Turkey - the no fail EASY way to make turkey breast that comes out juicy with a fabulous gravy!
Chicken Cooking Times...because I can never remember and ALWAYS screw up roasted chicken...
You have your bird (and a recipe), but how long, exactly, are you supposed to cook it? Here's a handy guide.
Escali’s guide to doneness and minimum safe internal cooking temperature for whole beef, ground beef, chicken, turkey, pork, fish, lamb and veal.
Need some help with your Turkey? Check out this Poultry Roasting Chart | The Hopeless Housewife®
Mom’s Roast Turkey ~ My mother's tried and true roast turkey recipe. How to cook a turkey for Thanksgiving. Best way? Roast it Breast-side Down! ~ SimplyRecipes.com