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from The Daily Meal

Black Truffle Mashed Potatoes

I have tried truffles! Well, to be more precise, black truffle oil and truffle salt (which is rumored to not actually have proper truffles... but I digress). I will admit that making these mashed potatoes was my first time ever smelling, tasting, and cooking with truffle oil and salt. What an experience!

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from foodnetwork.com

Sweet Pea Salad and Ricotta Cheese Crostini

Truffled Mashed Potatoes by Ina Garten ... add lots of crunchy browned pancetta bits and a little shaved black truffles ... I love it ...

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from Jeanette's Healthy Living

Cauliflower Mashed Potatoes with Truffle Oil

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