My absolute favorite traditional Spanish sangria recipe! This is SO SIMPLE but extremely delicious, and also flexible-- so you can add in other bits if you want! http://spanishsabores.com/2014/05/15/traditional-spanish-sangria-recipe/

My absolute favorite traditional Spanish sangria recipe! This is SO SIMPLE but extremely delicious, and also flexible-- so you can add in other bits if you want! http://spanishsabores.com/2014/05/15/traditional-spanish-sangria-recipe/

My favorite Spanish sangria recipe is a quick and easy thirst-quenching summer cocktail. My traditional Spanish sangria recipe is a must-try this summer!

My favorite Spanish sangria recipe is a quick and easy thirst-quenching summer cocktail. My traditional Spanish sangria recipe is a must-try this summer!

Rafael Mateo, the proprietor of Pata Negra, a Spanish wine bar in the East Village, formulated this sangria that is winelike and very refreshing, with a keen balance of tart and fruity flavors Unlike many recipes, which specify Rioja made from the tempranillo grape, Mr Mateo prefers using garnacha from Campo de Borja in central Spain, which he said has backbone without being overly tannic

Rafael Mateo, the proprietor of Pata Negra, a Spanish wine bar in the East Village, formulated this sangria that is winelike and very refreshing, with a keen balance of tart and fruity flavors Unlike many recipes, which specify Rioja made from the tempranillo grape, Mr Mateo prefers using garnacha from Campo de Borja in central Spain, which he said has backbone without being overly tannic

Greek White Sangria  Serve a refreshing white wine sangria with your summer Greek feast. Apricot nectar sets this punch apart from traditional sangria.

Greek White Sangria Serve a refreshing white wine sangria with your summer Greek feast. Apricot nectar sets this punch apart from traditional sangria.

Traditional Sangria Recipe | Food Network

Traditional Sangria Recipe | Food Network

Traditional Sangria 2 btls dry red wine (chilled, rioja) 1 cup brandy 1 cup orange juice 1/4 cup granulated sugar (superfine) 2 oranges (cut into thin rounds) 2 meyer lemons (cut into thin rounds) 3 key limes (cut into thin rounds) 2 apples (cored and cut into 1/2 inch chunks) 2 cups club soda (cold)

Traditional Sangria 2 btls dry red wine (chilled, rioja) 1 cup brandy 1 cup orange juice 1/4 cup granulated sugar (superfine) 2 oranges (cut into thin rounds) 2 meyer lemons (cut into thin rounds) 3 key limes (cut into thin rounds) 2 apples (cored and cut into 1/2 inch chunks) 2 cups club soda (cold)

Kirbie's Cravings | A San Diego food blog - San Diego food blog sharing restaurant reviews and recipes

Kirbie's Cravings | A San Diego food blog - San Diego food blog sharing restaurant reviews and recipes

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