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Panna cotta is a traditional Italian dessert, composed of silky flavored cream that is set with gelatin and typically served with a coulis. #Italy #dessert #196flavors

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Garlic Shrimp and Sun-Dried Tomatoes with Pasta in Spicy Creamy Sauce, spiced up with basil and crushed red pepper. Italian comfort food that’s super easy to make!

Garlic Shrimp and Sun-Dried Tomatoes with Pasta in Spicy Creamy Sauce

Garlic Shrimp and Sun-Dried Tomatoes with Pasta in Spicy Creamy Sauce, spiced up with basil and crushed red pepper. Italian comfort food that’s super easy to make!

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Food Recipes on

A traditional Italian Pizza Dough recipe using Tipo 00 Pizzeria Flour for a light and airy crust with a crispy exterior for the ultimate pizza experience | cookingwithcurls.com

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Beef Braciole

Beef Braciole. These slow-cooked beef rolls stuffed with proscuitto and basil are the centerpiece of a traditional Italian Sunday dinner.

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Traditional Italian Caprese Salad (Insalata Caprese) | Enjoy this authentic Italian recipe from our kitchen to yours. Buon Appetito!

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Frittelle: Traditional Italian Christmas Eve Doughnuts

Every year, my mother makes these frittelle (a type of Italian doughnut), for Christmas Eve and we stuff ourselves silly because we just can’t help it–they’re so good! Just like Cioffe or Frappe, which I …More »

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Focaccia di Genova is the original recipe for the traditional Italian bread with olive oil, salt and herbs, often including rosemary. #bread #italy #196flavors

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Rich & Complex Traditional Bolognese Sauce

Rich & Complex Traditional Bolognese Sauce - A long, slow simmer builds layers of flavor and makes this Bolognese sauce so rich and complex! Meaty, silky, and hearty. This is a sauce worth having on your stove all day long. Make some for today and freeze some for tomorrow. | justalittlebitofbacon.com

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