The Whiskey Sour cocktail is a classic drink with a whiskey base. An unusual twist with this drink is the optional dash of egg white, however, can be substituted for pineapple juice if you do not like or cannot have eggs. This drink is served either in a cocktail glass or if served “on the rocks”, then an old fashioned glass should be used instead. Traditionally a whiskey sour is garnished with half a slice of orange and a cocktail cherry.
The mojito, a traditional Cuban cocktail, is given a summer twist in this Frozen Coconut Mojito Recipe, perfect for sipping poolside or at a BBQ served in World Market Copper Stemless Wine Glasses! #WorldMarketTribe
Use traditional cocktail glasses to serve Jelly Belly Cocktail Classics flavors individually! You can download the free party printables by clicking through to Catch My Party's blog to host your own cocktail-themed bash.
While traditional sweets work well for dinner parties, cocktail parties call for finger foods. Petite portions are ideal for a few reasons: most guests won't want to eat an entire slice of pie, miniature desserts typically appear more elegant, and perhaps most importantly, it's best to keep the spread to that which can be eaten with a glass of wine or cocktail in hand. Keep reading for 28 recipes that fit the bill.
Perfect White Russian Ingredients 1.5 oz vodka 1 oz Kahlua (or your preferred coffee liqueur) 1 oz heavy cream 1 cinnamon stick (optional) 2-3 large ice cubes Recipe 1. Place ice cubes in a lowball glass. Add vodka, Kahlua and heavy cream. 2. Stir with cinnamon stick to add a little flavor (or a spoon to keep it traditional). Leave cinnamon stick in as a garnish.