Easy Pan Seared Steak with a deeply caramelized seared crust and the most amazing Balsamic Herb Cream Sauce! This recipe includes step by step instructions, tips and tricks to achieve melt in your mouth, restaurant quality top sirloin steak even if you have never made steak before! Perfect for Valentine's Day!

Pan Seared Steak with Balsamic Herb Cream Sauce

Easy Pan Seared Steak with a deeply caramelized seared crust and the most amazing Balsamic Herb Cream Sauce! This recipe includes step by step instructions, tips and tricks to achieve melt in your mouth, restaurant quality top sirloin steak even if you have never made steak before! Perfect for Valentine's Day!

Garlic & Herb Butter Top Sirloin Filet - A simple and elegant dinner: top sirloin steak finished off with an herb-whipped ghee.

Garlic And Herb Butter Top Sirloin Filet

Garlic & Herb Butter Top Sirloin Filet - A simple and elegant dinner: top sirloin steak finished off with an herb-whipped ghee.

Unbelievable Easy Pan-Seared Sirloin Steak recipe. Just a few easy ingredients and steps to make an incredible, juicy and tender steak that is bursting with flavor! Make it right on the stove top.

Easy Pan Seared Sirloin Steak

Unbelievable Easy Pan-Seared Sirloin Steak recipe. Just a few easy ingredients and steps to make an incredible, juicy and tender steak that is bursting with flavor! Make it right on the stove top.

Greek Steak Pitas with Caramelized Onions and Mushrooms. 1 to 1 1/2 lb top sirloin steak, cut in thin strips 1 teaspoon dried oregano 1 teaspoon Cavender’s Greek Seasoning 1/2 teaspoon salt and pepper 2 large onions, sliced 8 fresh baby portabella mushrooms, sliced 2 tablespoons butter 5 tablespoons olive oil or canola oil, divided Pitas

What do you want for dinner tonight honey? My husband's most requested meal

Greek Steak Pitas with Caramelized Onions and Mushrooms. 1 to 1 1/2 lb top sirloin steak, cut in thin strips 1 teaspoon dried oregano 1 teaspoon Cavender’s Greek Seasoning 1/2 teaspoon salt and pepper 2 large onions, sliced 8 fresh baby portabella mushrooms, sliced 2 tablespoons butter 5 tablespoons olive oil or canola oil, divided Pitas

Butter seared sirloin on BigOven: This is my go to, never fail, always fabulous steak.  Just a few ingredients is all you need to show case the flavor of the meat.  Juicy and satisfying!  Make sure you make an extra for lunch the next day.  Just slice leftovers thinly and put on top of a spinach salad with blue cheese crumbles!

Butter seared sirloin

Butter seared sirloin on BigOven: This is my go to, never fail, always fabulous steak. Just a few ingredients is all you need to show case the flavor of the meat. Juicy and satisfying! Make sure you make an extra for lunch the next day. Just slice leftovers thinly and put on top of a spinach salad with blue cheese crumbles!

How to Cook Tender Top Sirloin Steak

How to Cook Tender Top Sirloin Steak

A broiled ribeye steak is almost as good, if not better, than one prepared on the grill outside. Broiling is an easy process to create a delicious meal.

Carne Guisada Ingredients 2 pounds beef top sirloin steak, cut into 1-inch chunks 4 tablespoons all-purpose flour 2 tablespoons vegetable oil 1/2 large white onion, chopped 3 garlic cloves 1/2 teas...

Carne Guisada Ingredients 2 pounds beef top sirloin steak, cut into 1-inch chunks 4 tablespoons all-purpose flour 2 tablespoons vegetable oil 1/2 large white onion, chopped 3 garlic cloves 1/2 teas...

These delicious steak bites are so easy to make. They cook up in minutes! INGREDIENTS 1/2 cup soy sauce 1/3 cup olive oil 1/4 cup Worcestershire sauce 1 teaspoon minced garlic 2 Tablespoons dried basil 1 Tablespoon dried parsley 1 teaspoon black pepper 1-1/2 lbs. flat iron or top sirloin steak, cut in 1-inch pieces

Steak Bites

These delicious steak bites are so easy to make. They cook up in minutes! INGREDIENTS 1/2 cup soy sauce 1/3 cup olive oil 1/4 cup Worcestershire sauce 1 teaspoon minced garlic 2 Tablespoons dried basil 1 Tablespoon dried parsley 1 teaspoon black pepper 1-1/2 lbs. flat iron or top sirloin steak, cut in 1-inch pieces

Best Steak Marinade in Existence - Allrecipes.com This marinade tastes yummy but is not overpowering. You can still taste the natural flavor of the meat. I used top sirloin steaks and did not put the marinade in the blender. I just put everything in a ziplock bag. We cooked ours to medium doneness on the grill (about 5 min. each side).

Best Steak Marinade in Existence - Allrecipes.com This marinade tastes yummy but is not overpowering. You can still taste the natural flavor of the meat. I used top sirloin steaks and did not put the marinade in the blender. I just put everything in a ziplock bag. We cooked ours to medium doneness on the grill (about 5 min. each side).

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