Homemade Toaster Strudels - these are SO much better than the store bought kind! Love all those flaky layers and the icing is amazing!

Homemade Toaster Strudels - these are SO much better than the store bought kind! Love all those flaky layers and the icing is amazing!

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Strawberry and Cream Cheese Toaster Strudels http://www.iwashyoudry.com/2012/05/21/homemade-strawberry-and-cream-cheese-toaster-strudels/

Strawberry and Cream Cheese Toaster Strudels http://www.iwashyoudry.com/2012/05/21/homemade-strawberry-and-cream-cheese-toaster-strudels/

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Buttery, flaky homemade blueberry toaster strudels with juicy blueberry centers and sweet vanilla glaze. 1000 times better than the store bought variety - learn to make them at home!

Buttery, flaky homemade blueberry toaster strudels with juicy blueberry centers and sweet vanilla glaze. 1000 times better than the store bought variety - learn to make them at home!

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Homemade puff pastry is way easier than you think! Got 15 minutes? And lots of butter? You're going to use this recipe again and again. @dessertfortwo

Homemade puff pastry is way easier than you think! Got 15 minutes? And lots of butter? You're going to use this recipe again and again. @dessertfortwo

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These Caramel Apple Toaster Strudel are a homemade twist on your childhood favorite! With a sticky sweet caramel apple filling and a cream cheese glaze, these are an upgrade on the classic.

These Caramel Apple Toaster Strudel are a homemade twist on your childhood favorite! With a sticky sweet caramel apple filling and a cream cheese glaze, these are an upgrade on the classic.

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Homemade Toaster Strudels - these are SO much better than the store bought kind! Love all those flaky layers and the icing is amazing!:

Homemade Toaster Strudels - these are SO much better than the store bought kind! Love all those flaky layers and the icing is amazing!:

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Toaster Strudel glaze recipe - 1/3 cup confectioners sugar, 1 tbsp cream/half n’ half, 1/4 tsp vanilla extract.

Toaster Strudel glaze recipe - 1/3 cup confectioners sugar, 1 tbsp cream/half n’ half, 1/4 tsp vanilla extract.

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