Slice whole potatoes almost all the way through, so that the slices are all still attached at the bottom of the potato. Drizzle with olive oil and your favorites potato seasonings, bake for about 40 minutes at 425
It's so easy to make this Italian Bread Crumbs recipe at home. I sliced Homemade bread into very thin slices and dried the slices in the oven. Then crushed dried bread in the food processor added seasoning and here you go. Results? The best tasting homemade breadcrumbs! I never bought breadcrumbs since then. Much more healthier and cleaner!