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Healthy Homemade Teething Biscuits

Healthy Homemade Teething Biscuits. These only have 3 ingredients, and they're so easy to make!

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teething biscuits, way to use up infant cereal = 1 cup flour 1 cup dry infant rice cereal 1 ripe medium mashed banana (1/3 cup-I have also substituted pureed carrots and sweet potato) 2 tsp cinnamon 2 tablespoons vegetable oil 3 tablespoons water 425ºF / 220ºC Bake on a greased cookie sheet for 10-12 minutes

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Homemade teething biscuits that turn mushy when baby chews on them. Other recipes get crumbly. These also have an option to add fruit and use oatmeal, which I like.

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Homemade Teething Biscuits Recipe

Store bought teething biscuits are filled with junk - corn syrup, soybean oil (!), etc. Here's an all natural teething biscuits recipe that kids love.

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Best Blender For Making Baby Food • News To Review -

Banana-oat teething biscuits: 1 very ripe banana smashed, 2 c. Baby oatmeal/rice cereal/corn cereal, 2 Tbsp olive oil- combine into dough, roll flat to 1/4" and cut out shapes with round edges. Transfer to ungreased baking sheet. Bake at 350F for 15-20 min until lightly golden. Store in airtight container and supervise kids while they eat!

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Compare The Magic Bullet NutriBullet Pro 900 vs Ninja Master Prep Professional Blender • News To Review -

Frozen Baby Food Dots - Great idea for self-feeders and soothes sore, teething gums. Step 1 - gather parchment paper, cookie sheet, plastic bag, baby food. Step 2 - line cookie sheet, fill plastic bag with baby food, snip end of bag off (small hole) Step 3 - make your dots (chocolate chip sized) Step 4 - freeze, 30 mins or so Step 5 - quickly transfer into a storage bag, store in freezer.

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Zwieback Toast (Teething Cookies)