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Carrabba's Picchi Pacchiu sauce is made from scratch with crushed tomatoes, garlic, extra virgin olive oil and fresh basil. When finished, it is poured over fresh, bronze-cut tagliarini pasta imported from Italy to make the Tag Pic Pac Signature Pasta!

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Gennaro's Parma ham & red pepper with taglierini

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Summertime tagliarini

summertime tagliarini | Jamie Oliver | Food | Jamie Oliver (UK) #Pasta Visit: http://explodingtastebuds.com/

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Summertime tagliarini

Tagliarini | Pasta Recipes | Jamie Oliver Recipes#gzbAphZQ3ZUs3LgH.97#gzbAphZQ3ZUs3LgH.97