The Bojon Gourmet's Pecan-Topped Sweet Potato Pie: southern comfort of a different sort. All-butter (sourdough) crust filled with bourbon sweet potato custard and topped with gooey, salted pecans
The traditional sweet potato pie goes up a notch when it's covered in a delicious, ooey-gooey pecan pie filling.
Pappadeaux's Sweet Potato Pecan Pie
Sweet Potato Pecan Pie is a hybrid of Sweet Potato Pie and Pecan Pie. Top it off with vanilla ice cream and your in heaven.
Mini Sweet Potato Pecan Pie Pudding made in a muffin tin for easy serving!
Two classics combined into one, Sweet Potato Pecan Pie! Not too sweet but with the perfect fall flavor, this is a great dessert for Thanksgiving!
PAPPADEAUX'S SWEET POTATO PECAN PIE with BOURBON SAUCE ♥ ♥ ♥ [pappadeaux seafood kitchen] [food.com]
This recipe came to The Times in 1983 from Paul Prudhomme, the chef who put the cooking of Louisiana on the American culinary map Like its traditional pecan pie cousin, this is very sweet, so serve it with a little Chantilly cream on top.
Pecan Pie Bread Pudding...looks like something I was raised to love bread pudding but updated nice
sweet potato pecan pie