The secret to crispy baked sweet potato fries? Soak them in water for an hour to release the starch that makes them soggy.

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This makes perfect sweet potato fries because the light coating on them makes them hold the seasoning and helps keep them from burning. It gives them a crunchy/chewy texture that is addicting!

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Oven Baked Sweet Potato Fries | Healthy Recipes | Meatless Monday | Paleo | Vegan | Gluten Free | Healthy French Fries

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Sweet Potato Fries | Super Yummy and Healthy Homemade Recipes by Pioneer Settler at

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truly Crispy (yet healthy) Sweet Potato Fries. Given that I make these at least once a week, this recipe sounds like a winner! Trying it tomorrow for the potluck.

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Purple sweet potato oven fries by @treeselovehappiness Seasoned with rosemary thyme lemon zest crushed red pepper and coarse salt! You can peel or leave the skin on for these! The skin has so many nutrients and I definitely dont mind when some of the fries have the skin on so I just leave it! You can do these in skinny sticks like I did or larger wedges. Either way you decide to cut them make sure to cut them as similar sized as you can to ensure they cook evenly. Toss in a little oil…

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