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Homemade Summer Sausage :: 5 lb Ground Beef -- 5 tsp Morton Tender Quick (curing mix) 3 tbs Garlic Powder -- 1/2 ts Cayenne Pepper 1 tbs Crushed Red Pepper -- 1 tsp Whole Black Peppercorns -- 1 tbsp Sea Salt -- Fibrous Casings -- 1/4 cup Mustard Seed -- 1/2 tsp Liquid Smoke

Try This Killer Venison Summer Sausage Recipe

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Spicy Pepper Smoked Summer Sausage Recipe Prep Time: 48 hours Cook Time: 6-8 hours Author: Kwin Wilkinson Ingredients: 2 lbs ground beef (For best results use 85/15 - we have also used 93/7 but it ends up a tad bit drier) 3 Teaspoons curing salt

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Homemade Summer Sausage Aka Salami

Homemade Summer Sausage Aka Salami (Good...made this with Venison and added red pepper flakes, diced jalapenos and diced cheddar)