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The bold Asian flavors really define this Squid Salad. Be careful not to overcook the squid. 1 minute in boiling water is enough.

The bold Asian flavors really define this Squid Salad. Be careful not to overcook the squid. 1 minute in boiling water is enough.

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Spicy Squid Salad or Larb Pla Meuk is a Thai style salad. I adapt from larb mou . This is a dish of spicy squid is served as a snack at par...

Spicy Squid Salad or Larb Pla Meuk is a Thai style salad. I adapt from larb mou . This is a dish of spicy squid is served as a snack at par...

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Nathan Outlaw's recipe makes more orange oil than you need, but he suggests using it drizzled over salads or stirred into homemade mayonnaise for shellfish.

Nathan Outlaw's recipe makes more orange oil than you need, but he suggests using it drizzled over salads or stirred into homemade mayonnaise for shellfish.

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Italy's classic light, bright salad of gently cooked and marinated seafood, including shrimp, squid, scallops, and mussels, with lemon juice, olive oil, parsley, and subtle spices.

Italy's classic light, bright salad of gently cooked and marinated seafood, including shrimp, squid, scallops, and mussels, with lemon juice, olive oil, parsley, and subtle spices.

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Chilli & lime squid salad: James Martin's sensational starter is sure to impress dinner party guests - marinate the squid overnight, then sear just before serving over avocado and rocket

Chilli & lime squid salad: James Martin's sensational starter is sure to impress dinner party guests - marinate the squid overnight, then sear just before serving over avocado and rocket

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