Using a "Nero" or black pasta, made with squid ink, enhances this dish both visually and in terms of flavour. Use any regular long pasta if you can't find the black variety. For this recipe, we've used fettuccine, but any long, slender pasta made
Garlicky Shrimp & Squid-Ink Pasta with Lemon & Basil
The secret to a good calamari dish is simple: the seafood must be fresh and cooked quickly to remain tender. Squid is often sold already ... read more
IJN6p8HZxdpQ3PdmAGp4ktHenLGn56wm2im3Safz-xo by Photosfood52, via Flickr
In the classic Italian dish Calamari Fra Diavolo, tender squid rings are smothered with a devilishly spicy tomato sauce.
Squid ink pasta with scallops, chilli, tomato and garlic.
Seafood Pasta with Mussels and Calamari | Weeknight Meal #recipe via @CookSmarts
Squid Ink Linguini with Shrimp and Cherry Tomatoes | Platings & Pairings
Photography & Styling by Regan Baroni | Up Close & Tasty
Simple but delicious recipe for calamari in pasta with a red wine/tomato sauce.