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from Gardening Know How

Cooking With Squash Flowers: Tips For Harvesting Squash Flowers

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from The Runaway Spoon

Squash Blossom Pesto

Edible flowers - Squash Blossom Pesto recipe http://therunawayspoon.com/blog/2011/07/squash-blossom-pesto/

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from Food52

10 Non-Stuffed-and-Fried Ways to Eat Squash Blossoms

Great info on how and when to harvest squash blossoms. "if you’re harvesting blossoms yourself, it's important to be able to distinguish between male and female flowers. You’ll only want to harvest male flowers, as the female flowers are what develop into squash. Just don’t pick all of the male flowers; you’ll need to leave some for pollination purposes." Plus, 10 Non-Fried Ways to Eat Squash Blossoms on Food52

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Zucchiniblossoms7_2 stuffed with ricotta and batter dipped. Delicious! My Grandma made these every summer from the garden. Awesome memories!

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These are all great to eat, but you want to make sure they aren't covered in chemicals, if you get them from a florist tell them in advance you want edible flowers so they can order them for you. ~cjc
from Illustrated Bites

Edible Beauties

These are all great to eat, but you want to make sure they aren't covered in chemicals, if you get them from a florist tell them in advance you want edible flowers so they can order them for you. ~cjc

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Stuffed zucchini blossoms are my favorite food on earth. I've ruined many of these beautiful flowers in my attempts to recreate the magic at home.

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from Just a Taste

5-Ingredient Butternut Squash Fritters

5-Ingredient Butternut Squash Fritters ~ Quick and easy recipe... They’re hot, crispy, salty and the ultimate way to sneak squash onto the plates of even the most veggie-averse eaters.

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from Epicurious

Fried Zucchini Blossoms

Fried Zucchini Blossoms are a great dish to make as soon as the blossoms appear at the farmer's market- I stuff mine with mozzerella cheese

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