Pinterest • The world’s catalogue of ideas

3 C. chopped yellow squash 3 C. crumbled cornbread 10.5 oz. cream of chicken or celery soup 1/2 C. diced celery 1/3 C. diced on...

48
1
1

Yellow Squash Dressing..I follow the recipe exactly except for adding about a stalk of chopped celery. This is so good. I could eat the whole pan.

237
20
from Taste of Home

Squash Dressing

Prepare corn bread according to package directions. Cool & crumble into a large bowl. In a large saucepan, bring 1/2 in. of water to a boil. Add squash; cook, covered, for 3-5 minutes or until crisp-tender. Drain. In a large skillet, melt butter. Add the onion, celery & green pepper; saute until tender. Add veggies & squash to corn bread. In a small bowl, combine the soup, milk, s&p; add to corn bread & stir until blended. Transfer to a greased baking dish. Bake, uncovered, at 350° for…

658
37
1
from deepsouthdish.com

Summer Squash Dressing

Deep South Dish: Summer Squash Dressing ***Used Zucchini & red bell pepper because that's what I had but we like yellow squash too so that would probably be good. Only one that didn't like this was Merrik....he's not much of a squash eater. ***

280
25
from Cookin' Mimi

Squash Dressing

With cornbread, sage, and yellow squash, this Squash dressing is a delicious twist on the traditional Southern Cornbread Dressing. From cookingmimi.com

141
16
from Whole and Heavenly Oven

Crockpot Roasted Garlic Butternut Squash Soup

Unbelievably smooth, creamy, and flavorful, this comforting butternut squash soup makes itself completely in the crockpot and you'll never believe it's only 110 calories per bowl!

4.2k
259
3