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from Just is a Four Letter Word

Easy Banana Bread recipe (made with SPLENDA®)

splenda sweet swaps, banana bread, easy banana bread, banana bread with splenda, recipes, andrea updyke, lilkidthings

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from Lille Punkin'

My Splenda Sweet Swap: Chocolate Chip Cookies

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from Webicurean

Sugar-Free Lemon Meringue Pie

Sugar-Free & Gluten-free Lemon Meringue Pie (pie crust, cornstarch, gluten-free all-purpose flour, lemon, butter, egg, cream of tartar, granulated Splenda)

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Splenda Conversion Chart: Splenda/ Stevia sugar measures cup for cup same as regular sugar. SPLENDA. SPLENDA® Packets: 2 tsp =1 pkt, 1 tbsp=1 1/2 pkts, 1/8 C. = 3 pkts, 1/4 C. 6 packets 1/3 C. =8 pkts, 1/2 C. =12 pkts, 2/3 C. = 16 pkts, 3/4 C. =18 pkts, 1 C. = 24 pkts.

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from Food.com

Splenda Pumpkin Pie

Splenda Pumpkin Pie from Food.com: I originally got this recipe from a grocery store ad flyer and LOVE it because it uses Splenda instead of sugar. My diabetic family members love it and I do too! It's terrific!

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Ever wondered how to use sugar substitutes for baking? Check out our guide for swapping in Splenda, honey, maple syrup, and agave nectar for healthy treats!
from thegoodstuff

How to Use Sugar Substitutes for Baking

Ever wondered how to use sugar substitutes for baking? Check out our guide for swapping in Splenda, honey, maple syrup, and agave nectar for healthy treats!

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