A must make traditional Spanish dish: Tortilla Espanola. This is similar to a fritata but the Spanish dish is onions & potato slow cooked in a rich extra virgin olive oil until tender then combined with eggs until just tender inside. You will love this dish! | ethnicspoon.com
Tortilla Espanola - Spanish Tortilla - is a classic egg and potato dish with infinite variations served all over Spain and in some parts of the Caribbean. An easy budget meal, tortilla can be served any time of day, or cut into cubes and served as a party appetizer!