Its funny, when I was a kid I used to complain because I swear we ate rice and beans at least 5 days a week. Rice and beans is just one of those side dishes that is easy to make and can literally be served with any type of meat prepared in any way.
Puerto rican rice and beans 3 cups rice 1 can of red beans-drained 2 cups of water 1 tbsp of salt 3 tbsp of oil 3 tbsp sofrito sauce 4 ounces tomato sauce 1 Goya Sazon Packet-Coriander and Annatto 1 Goya Chicken Bouillon Packet
Puerto Rican Rice and Beans (Habichuelas Guisadas)
Try w/ Quinoa--- Mexican Rice and Beans.an easy versatile vegetarian dish! Use it as a side dish for Mexican night, use the leftovers as a filling for burritos along with chicken or beef, or add cheese and turn it into a Mexican bake.
Slow Cooker Mexican Rice (Spanish Rice) - Have you ever wanted to know how easy it is to make restaurant-style Spanish rice at home? It's so simple and easy and so much better than Knorr's packaged Spanish rice. This fool-proof recipe starts
Puerto Rican Style beans – A hearty red beans simmered in an aromatic sauce with big bold flavors. Quick Easy and Simply Delicious. If you like a an easy yet tasty meat free beans then, you might think this Puerto Rican Beans is about the most delicious