Southwestern Twice Baked Potatoes from Forks over Knives.  Loving our Whole Foods Plant Based Diet!

Southwestern Twice Baked Potatoes

Southwestern Twice Baked Potatoes from Forks over Knives. Loving our Whole Foods Plant Based Diet!

Florentine Kitchen Knives - Handmade knives from Southwestern Tel Aviv

Florentine Kitchen Knives

Florentine Kitchen Knives - Handmade knives from Southwestern Tel Aviv

Florentine Kitchen Knives  Handmade knives from Southwestern Tel Aviv

Florentine Kitchen Knives

Southwestern Twice Baked Potatoes (Forks over knives)

Southwestern Twice Baked Potatoes

Macaroni and “cheese” gets a kick with corn, peppers, black beans, and spices. From Forks Over Knives – The Cookbook Instructions: Preheat the oven to 350° F. Place the onion and red pepper in a large saucepan and sauté over...  Read more

Southwestern Mac and “Cheese”

Macaroni and “cheese” gets a kick with corn, peppers, black beans, and spices. From Forks Over Knives – The Cookbook Instructions: Preheat the oven to 350° F. Place the onion and red pepper in a large saucepan and sauté over... Read more

Grilled mushrooms make a great filling for any number of wraps or tacos, and they’re so flavorful that you don’t need a lot to accompany them.

Portobello Mushroom Tacos

Grilled mushrooms make a great filling for any number of wraps or tacos, and they’re so flavorful that you don’t need a lot to accompany them.

Florentine Kitchen Knives | Handmade knives from Southwestern Tel Aviv

Florentine Kitchen Knives

Florentine Kitchen Knives | Handmade knives from Southwestern Tel Aviv

7 Piece Chef Knives -Carving Set (k6)

7 Piece Chef Knives -Carving Set (k6)

Get your very own set of kitchen knives for your southwestern or ranch style home.

South-of-the-Border Pizza by Chef Del Sroufe. Featured on Kris Carr's website. #recipe

South-of-the-Border Pizza by Chef Del Sroufe. Featured on Kris Carr's website. #recipe

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