Love just use my own spices (for tacos) and did lettuce instead of pasta and shredded cheese instead of cubed and mayo instead of 1 and 1 cup instead of only of sourcream. Oh and green onions instead of red onion
1 cup frozen corn, or the corn from two ears 2 cups dry penne 2 cups cooked chicken 1 cup black beans (rinsed and drained) 1 TBSP olive oil 1 red pepper, diced 14 oz jarred alfredo 2 TBSPS taco seasoning
This Southwest Ranch Chicken Pasta Salad is loaded with vibrant, flavorful ingredients, tossed with a creamy salsa Ranch dressing and topped off with crushed Doritos®. A fun choice to make and take to any summer gathering.