Easy Turkey Salisbury Steaks - Salisbury Steaks using ground turkey, a little bit of parsley, onions, milk and panko. Recipes, Food and Cooking McKinney approved. Substitute 1 large cream of mushroom soup with 1 cup chicken broth
Roasted potatoes smothered in olive oil, garlic, Italian seasonings and Parmesan cheese plus the always optional red pepper flakes for those of you who like a spicy kick. They make a great side for meatloaf, chicken or any kind of roast.
Smothered Potatoes -- A simple and delicious Southern comfort food. Sliced potatoes are tossed with onion and seasoned flour, then fried in a bit of hot oil, covered and smothered with milk for a slow simmer.
ere’s a satisfying side dish that will make you forget all about the main course! These crisp tender potatoes smothered in melted butter, garlic, Parmesan cheese and seasoned with fragrant herbs take the best of two worlds: Sweet and yellow potatoes.
Braun Bon Smothered Potatoes (Brown Good Potatoes) - Seasoned potatoes, layered with onion and smoked sausage and slow simmered on the stovetop. Top layer of potatoes pictured. This is so good with the Smoked Sausage.
Chicken Breasts stay super moist smothered under Mushrooms, Spinach and Cheese in this delicious Cheesy Spinach and Mushroom Smothered Chicken. It uses just a handful of ingredients and is ready in less than 30 minutes.
Loaded Chicken & Potatoes 1 lb boneless chicken breasts, cubed medium skin on red potatoes, cut in cubes c olive oil 1 tsp salt 1 tsp black pepper 1 Tbsp paprika 2 Tbsp garlic powder 2 c fiesta blend cheese 1 c crumbled bacon 1 c diced green onion