Is there anything more delicious than hickory-smoked ribs?

Make Your Own Smoke Pit.

idea to combine pig roast pit with a smokehouse and also a rotisserie/cast iron pot hanger above

idea to combine pig roast pit with a smokehouse and also a rotisserie/cast iron pot hanger above

Salt Lick, Driftwood, TX. Best BBQ I ever had, and worth the 2-hour wait.

Salt Lick, Driftwood, TX. Best BBQ I ever had, and worth the 2-hour wait.

Masonry Smokehouse # 5695 Design - The following smokehouse was designed in 1965 by the North Dakota State University and the U.S. Dept. of Agriculture.

Masonry Smokehouse # 5695 Design - The following smokehouse was designed in 1965 by the North Dakota State University and the U.S. Dept. of Agriculture.

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