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from BBC Good Food

Warm new potato & smoked mackerel salad

Warm new potato & smoked mackerel salad: made mine with parsley and spring onion, added a bit of cream, and used coarse mustard instead of horseradish

from BBC Good Food

Warm mackerel & beetroot salad

Warm mackerel & beetroot salad 450g new potatoes, cut into bite-size pieces 3 smoked mackerel fillets, skinned 250g pack cooked beetroot 100g bag mixed salad leaves 2 celery sticks, finely sliced 50g walnut pieces For the dressing 6 tbsp good-quality salad dessing 2 tsp creamed horseradish sauce

from Jamie Oliver

Smoked mackerel pate with griddled toast and cress salad

400g Smoked Mackerel whizzed up with 200g cream cheese, zest + juice of lemon and chopped parsley. Serve on griddled bread/toast with watercress

from delicious. magazine

Warm smoked mackerel, apple and chorizo salad

This warm salad recipe, made with smoked mackerel, apple and chorizo, makes a perfect starter or lunch dish.

from Tesco Real Food

Roasted carrot, barley and smoked mackerel salad

Perfect for an easy weeknight supper or filling lunch, this dish marries the flavours of nutty barley, roasted carrots and rich smoked mackerel, resulting in a hearty salad that's singing with flavour.