10 Steps to Incredible Smoked Beef Brisket | The Mountain Kitchen

Beef Brisket {10 Steps to Incredible Smoked Beef Brisket

Whether you’re smoking beef brisket, pork butt, fish or sausage, use this smoking times and temperatures chart to know what temperature to smoke at and at what temp your food is ready to eat.

Whether you’re smoking beef brisket, pork butt, fish or sausage, use this smoking times and temperatures chart to know what temperature to smoke at and at what temp your food is ready to eat.

I love smoked beef brisket, but sometimes I’m looking for something a little quicker. And cheaper. Smoked chuck roast is a great way to make a lot of chopped or shredded beef in a short amount of time. Just inject the roasts, add a little rub, and onto the smoker we go! The end result is a nice beefy flavored tender and moist meat.

I love smoked beef brisket, but sometimes I’m looking for something a little quicker. And cheaper. Smoked chuck roast is a great way to make a lot of chopped or shredded beef in a short amount of time. Just inject the roasts, add a little rub, and onto the smoker we go! The end result is a nice beefy flavored tender and moist meat.

Sharing a step-by-step guide about how we did it so that you can smoke a tender and juicy smoked chuck roast of your own.

Smoked Chuck Roast

Sharing a step-by-step guide about how we did it so that you can smoke a tender and juicy smoked chuck roast of your own.

Beer Cheese and Sausage Pasta -CRAZY good! Ready in 15 minutes! Smoked sausage and pasta tossed in a quick homemade beer cheese sauce. Smoked sausage, pasta, beer, cheese, flour, worcestershire sauce, dry mustard and paprika. Tastes just like the beer cheese sauce from our favorite Irish pub. Great weeknight meal!

Beer Cheese and Sausage Pasta

Beer Cheese and Sausage Pasta -CRAZY good! Ready in 15 minutes! Smoked sausage and pasta tossed in a quick homemade beer cheese sauce. Smoked sausage, pasta, beer, cheese, flour, worcestershire sauce, dry mustard and paprika. Tastes just like the beer cheese sauce from our favorite Irish pub. Great weeknight meal!

Smoked Beef Short Ribs and tips and tricks for getting that melt-in-your-mouth tender meat. So tender, smoky, and absolutely incredible!

Smoked Beef Short Ribs

Smoked Beef Short Ribs and tips and tricks for getting that melt-in-your-mouth tender meat. So tender, smoky, and absolutely incredible!

Bourbon soaked and smoked sirloin roast.

Smoked Bourbon Marinated Beef Roast

Have you ever wondered how to make Homemade Beef Jerky? It's not as hard as you think. In fact, it's one of the easiest recipes we have. Just slice up your meat, season, and throw it in the pellet grill. Everything, even jerky, is better homemade. http://www.campchef.com/blog/jerky/

Have you ever wondered how to make Homemade Beef Jerky? It's not as hard as you think. In fact, it's one of the easiest recipes we have. Just slice up your meat, season, and throw it in the pellet grill. Everything, even jerky, is better homemade. http://www.campchef.com/blog/jerky/

We’re upping our short rib game with this recipe for Smoked Beef Short Ribs finished with a Red Wine Braise. Our last version was a great meal for Mother’s Day. This one has Father’s Day written all over it! About a year ago we posted this recipe for short ribs saying it was a work...Read More »

Smoked Beef Short Ribs with Wine Braise

We’re upping our short rib game with this recipe for Smoked Beef Short Ribs finished with a Red Wine Braise. Our last version was a great meal for Mother’s Day. This one has Father’s Day written all over it! About a year ago we posted this recipe for short ribs saying it was a work...Read More »

I saw beef tenderloin on sale for a great price and just had to pick one up. I cut off half of it to slow smoke it with mesquite wood and  a heavy rub for some tender and juicy sliced tenderloin. T…

Mesquite Smoked Beef Tenderloin

I saw beef tenderloin on sale for a great price and just had to pick one up. I cut off half of it to slow smoke it with mesquite wood and a heavy rub for some tender and juicy sliced tenderloin. T…

10 Steps to Incredible Smoked Beef Brisket | The Mountain Kitchen

Beef Brisket {10 Steps to Incredible Smoked Beef Brisket

Whether you’re smoking beef brisket, pork butt, fish or sausage, use this smoking times and temperatures chart to know what temperature to smoke at and at what temp your food is ready to eat.

Whether you’re smoking beef brisket, pork butt, fish or sausage, use this smoking times and temperatures chart to know what temperature to smoke at and at what temp your food is ready to eat.

Okay, I can’t seem to get away from the smoker. But the weather is changing… it’s been a long Winter, and I’m ready for some smoking good food.  This recipe is simple to make, yet produces a great tasting roast. The only thing you have to do is wait… Well, it is a smoker, after all.   And then the "secret" step will take a unconventional cut of meat, and make it fork tender.  So, you ready… Let’s get into the kitchen.

Chuck Roast in the Smoker with a Secret Step

Okay, I can’t seem to get away from the smoker. But the weather is changing… it’s been a long Winter, and I’m ready for some smoking good food. This recipe is simple to make, yet produces a great tasting roast. The only thing you have to do is wait… Well, it is a smoker, after all. And then the "secret" step will take a unconventional cut of meat, and make it fork tender. So, you ready… Let’s get into the kitchen.

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