I love these simple tuna stuffed cucumber roll ups Such a healthy snack to munch on. They would be great as an appetizer or on a platter for a party too! Here's how I made them: • • • • • • • • • • • • • • • • • • • • • • • • • 1 small can solid white albacore tuna (5oz) 1/2 stalk chopped celery 2 Tbs finely chopped red onion 3 Tbs chopped baby dill pickles (about 2) 2 Tbs plain Greek yogurt sea salt, pepper, & mrs. Dash seasoning- all to taste 1 small cucumber
Healthy 21 Day Fix APPROVED Tuna Salad! 1 can of tuna light soaked in water (drained), 1 tbsp. Plain Greek yogurt, 1 tbsp. mustard, 1 1/2 tbsp. dill relish, 1 boiled egg, 1/2 small cucumber, cherry tomatoes to your liking, minced purple onion to your liking, mix and enjoy! ❤️❤️
Refreshing Cucumber Salad -This is a quick and easy throw-together salad that is super tangy and creamy and a way to use up some of your fresh garden veggies. Very refreshing! Increase or decrease amount of vinegar and mayonnaise to your liking.
We needed a light appetizer for a potluck and wanted something fresh for spring. So we found these very simple cucumber bites which are a delicious healthier break from the typical indulgent hors d’oeuvres. INGREDIENTS 4 large English cucumbers 1 pint grape tomatoes 1 (8 oz) block cream cheese, at room temperature 1 small (5.3 [...]
Easy Tomato Avocado Salad by @gimmedelicious🥑 @gimmedelicious . Full recipe can be found on @gimmedelicious' blog. Link is in their bio! . Ingredients: 2 cups chopped tomatoes, about ½ inch (any type of tomatoes you like) 2 ripe avocados, cubed ¼ small red onion, sliced ¼ cup minced cilantro (or parsley) Juice of 1 lime 2 Tbsp.extra virgin olive oil ½ teaspoon red pepper flakes Salt and black pepper to taste Additional optional add ins: 1 small cucumber, sliced ½ cup chickpeas ½ cup black…
Quick Cucumber Kimchi Ingredients 2 pickling cucumbers or other small cucumbers (about 8 ounces) 1 teaspoon kosher salt 2 cloves garlic, finely chopped 2 scallions, white and light green parts only, finely chopped 1 1/4-inch piece fresh ginger, peeled and finely chopped 2 tablespoons rice vinegar 1 tablespoon Korean chile powder (see Note) 2 teaspoons sugar 1/2 teaspoon fish sauce (see Note)