Swiss Steak is a perfect family dinner; it's easy to make and can be cooked either in the oven or in the slow cooker. This dish has delicious tender beef in a rich tomato gravy and is equally delicious over rice, noodles or mashed potatoes!
Slow Cooker EZ Swiss Steak 1 1/2 lbs. beef steak 4 c. spicy stewed tomatoes (or Rotel) 1/2 tsp. minced garlic Salt and pepper to taste Put meat in crockpot. Pour the tomatoes over and cook on low about 8 hours. Serves 6.