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from Ahead of Thyme

Roasted Garlic Asparagus and Mushrooms

Roasted Garlic Asparagus and Mushrooms: The perfect vegan side dish to any meal. Serve with chicken breast or salmon for a complete meal | aheadofthyme.com via @Sam | Ahead of Thyme

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from Fifteen Spatulas

Crispy Parmesan Quinoa Cakes

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from Cafe Delites

Honey Garlic Butter Salmon In Foil

Ready in under 20 minutes, then broiled (or grilled) for that extra golden, crispy and caramelized finish! So simple and only 4 main ingredients, with minimal mess to clean up!!

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from Iowa Girl Eats

Dill and Sour Cream Mashed Potatoes

If you love sour cream and onion potato chips than you'll flip for Sour Cream and Dill Mashed Potatoes. An easy and delicious gluten-free side dish! | iowagirleats.com

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from Best to Eat!

20 Best Recipes for Your Perfect Salmon

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from EverydayHealth.com

Baked Parmesan Tomatoes

Been making these for dinner side dishes. You don't even need the olive oil and you can use other types of cheese.

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from Babble

A Fast, Fresh Vegetable Side Dish: Parmesan Lime Zucchini

Parmesan Lime Zucchini: Skillet dish calls for 3-4 Zucchini, Butter, 1 Lime, Salt, Pepper and Parm.

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from NatashasKitchen.com

Baked Salmon with Garlic and Dijon

Garlic Dijon Baked Salmon 1.5 lbs salmon 2 tbsp fresh parsley, finely chopped 2 large OR 3 small cloves of garlic, pressed 1.5 tsp Dijon mustard ½ tsp salt ⅛ tsp freshly ground black pepper ⅛ cup mild olive oil 2 tbsp fresh lemon juice Lemon slices Mix ingredients, spread on fish and bake, skin side down @ 450 for 12-15 minutes.

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