MOMMY ON DEMAND: How to shuck corn on the cob- I did each ear for 4 minutes and had to squeeze them out, but it worked. I did boil it more after that for about 7 minutes.

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Shuck Corn Easily - cook in the husk, cut off the end, then squeeze the cob out (holding the silk end)

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This is the best way to cook corn and not have to shuck it. If you haven't seen this short video, you've got to watch it! What a time saver. I've been passing it on for years and everyone says, I can't believe it, it really works!

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Smart Tip: The Fastest, Easiest Way to Shuck Corn Is With Your Microwave — America's Test Kitchen

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