Shrewsbury Cakes: "The earliest recorded Shrewsbury Cake goes back to 1621 (murrell) and was flavored with nutmeg and rosewater".

Shrewsbury Cakes: The Best Way to Use Caraway -- "The earliest recorded Shrewsbury Cake goes back to 1621 (murrell) and was flavored with nutmeg and rosewater" : A Taste of History with Joyce White

Shrewsbury Cakes: An Elizabethan Cookbook (Photo by @Scot Woodman)

Shrewsbury Cakes: An Elizabethan Cookbook

One Perfect Bite: 50 Women Game-Changers in Food - #10 Hannah Glasse and Mrs. Beeton - Excellent Rolls and Shrewsbury Cakes

One Perfect Bite: 50 Women Game-Changers in Food - Hannah Glasse and Mrs. Beeton - Excellent Rolls and Shrewsbury Cakes

When is a cake not a cake? When it's a cookie! What we would term a "cookie" today was called a "cake" in the 18th century thanks to our Bri...

When is a cake not a cake? When it's a cookie! What we would term a "cookie" today was called a "cake" in the century thanks to our Bri.

A+Taste+of+History+with+Joyce+White:+Shrewsbury+Cakes:++The+Best+Way+to+Use+Caraway!

A Taste of History with Joyce White: Shrewsbury Cakes: The Best Way to Use Caraway!

When is a cake not a cake? When it's a cookie! What we would term a "cookie" today was called a "cake" in the 18th century thanks to our Bri...

When is a cake not a cake? When it's a cookie! What we would term a "cookie" today was called a "cake" in the century thanks to our Bri.

Shrewsbury Cakes from Shropshire

Much of my information about Shrewsbury cakes/biscuits has come from ‘The Taste of Britain’ , by Laura Mason and Catherine Brown. For anyo.

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