Shrewsbury Cakes: "The earliest recorded Shrewsbury Cake goes back to 1621 (murrell) and was flavored with nutmeg and rosewater".

Shrewsbury Cakes: "The earliest recorded Shrewsbury Cake goes back to 1621 (murrell) and was flavored with nutmeg and rosewater".

Shrewsbury Cakes: An Elizabethan Cookbook – an aspiring homemaker

Shrewsbury Cakes: An Elizabethan Cookbook – an aspiring homemaker

A Taste of History with Joyce White: Shrewsbury Cakes:  The Best Way to Use Caraway!

A Taste of History with Joyce White: Shrewsbury Cakes: The Best Way to Use Caraway!

When is a cake not a cake? When it's a cookie! What we would term a "cookie" today was called a "cake" in the 18th century thanks to our Bri...

When is a cake not a cake? When it's a cookie! What we would term a "cookie" today was called a "cake" in the 18th century thanks to our Bri...

Shrewsbury Cakes: The Best Way to Use Caraway! (Shrewsbury Cakes are actually just round, crisp, brittle, and buttery shortbread biscuits or cookies.  )

Shrewsbury Cakes: The Best Way to Use Caraway! (Shrewsbury Cakes are actually just round, crisp, brittle, and buttery shortbread biscuits or cookies. )

shrewsbury cakes

shrewsbury cakes

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