This Mongolian Beef Recipe is a crispy, flavorful homemade version that's less sweet than the gloopy restaurant Mongolian Beef you're probably used to.

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Shanghai Fried Noodles: our authentic take on a popular Chinese dish. This recipe is so simple to make, and it will be on the table within 15-20 minutes.

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Shanghai Noodles with Ground Pork & Veggies - Discover, A World Market Blog USE FRESH SHANGHAI NOODLES OR UDON, FRESH FETTUCINE IN A PINCH

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