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Seaweed Salad Recipe

Seaweed salads are easy to make and delicious to taste. Here are a few of their recipes that you can try your hand at.

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Seaweed salad

Seaweed salad recipe. I omit the sugar and can substitute apple cider vinegar if no rice wine vinegar in the cupboard.

Sushi Lovers Seaweed Salad

Seaweed Salad: 1 ounce dried seaweed or wakame 1/4 cup shallot, scallion or red onion 2 tablespoons soy sauce 1 tablespoon rice vinegar 1 teaspoon mirin (or sugar) 1/2 tablespoon dark sesame oil 1 pinch cayenne salt, if necessary 1 tablespoon toasted sesame seeds

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Seaweed Salad Recipe

This seaweed salad recipe is a healthy Japanese dish. It's sustainable and loaded with nutrients like fiber, vitamins and minerals like iron.

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Seaweed Salad

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Making a Homemade Seaweed Salad There are several packaged mixes on the market today, but nothing comes quite as close to making your own homemade seaweed salad from seaweeds you can select yourself, using the best quality available for highest nutritive value and health enhancing benefits.

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Seaweed Salad

Seaweed Salad. Super easy and nutritious. Add fresh ginger and use purple seaweed and it may become your new comfort food. Seriously.

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Seaweed salad

Seaweed salad recipe - YUM love seaweed salad. Will have to figure out where to get the seaweed...

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wakame, 1 oz. dried wakame seaweed, cut into strips 4 TB rice vinegar 2 TB sesame oil 4 TB soy sauce 1 tsp ginger, grated 1 rsp garlic, minced 3 green onions, thinly sliced 1 TB white sesame seeds, toasted 1/2 TB chilli flakes Soak seaweed in warm water for 5-6 minutes until tender. Meanwhile, combine vinegar, sesame oil, soy, ginger, green onions, chillie flakes and garlic. Toss seaweed strips with dressing and sesame seeds. Let sit for 10 minutes

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